La Terra e il Cielo ✓ Verified

Description

La Terra e il Cielo is an Italian organic food company from the Marche region, founded in 1980 by pioneering founding members at a time when organic farming was a niche. It works with a supply chain that is exclusively Italian and certified from field to table. Its pasta comes from Italian organic farming, uses wholegrain flours and is dried slowly at calibrated temperatures. The company also sells a roasted barley product called Orzo Mondo. Dozens of farmers work with the company as members.