Jasper Hill Farm ✓ Verified

Description

Jasper Hill Farm is a Vermont producer of raw milk cheese in the Northeast Kingdom. Its cheeses include Bayley Hazen Blue, Harbison, Cabot Clothbound, Willoughby, Winnimere, Moses Sleeper, Alpha Tolman, Little Hosmer, Eligo and Oma. The business operates cellars where its own and partner cheeses are aged, as well as creameries, and it promotes regenerative agriculture. It sells curated collections and a monthly cheese club as gifts, and it works with cheesemongers.