Grist & Toll ✓ Verified

Description

Grist & Toll — Grist and Toll is a flour mill in Los Angeles that describes itself as the city's first urban flour mill. It specialises in locally grown wheat and grain, which it mills fresh into 100 percent whole grain flour, without sifting to create refined or high-extraction flour. The founders say they began milling themselves because they wanted flour with more flavor and character. The mill also explores wheat, milling and baking and has worked with experimental wheat.