Firefly Kitchens ✓ Verified

Description

Firefly Kitchens makes wild fermented vegetables and teaches about the gut health benefits of eating fermented foods daily. Its organic ferments are hand-fermented, unpasteurized and probiotic, and include Organic Salsa Viva, made with cabbage, beets, lime, cilantro and jalapenos, and Fire Cider, an infused tonic made with raw apple cider vinegar, garlic, horseradish and ginger. The company also offers a salt, a cookbook, bundles and classes.