Chapel Hill Creamery ✓ Verified

Description

Chapel Hill Creamery is a farmstead cheese maker in Chapel Hill, North Carolina, producing farmhouse cheeses since 2001. It is owned by Flo Hawley and Portia McKnight, who say their mission is a world where food is grown and made by people who care about the land, animals and communities. The cheese is made from the milk of its own Jersey cows, which are bred for A2A2 genetics and managed through a grazing program. The creamery practices regenerative agriculture and has won awards for its cheeses.