Camas Country Mill ✓ Verified

Description

Camas Country Mill is a stone mill in the Willamette Valley of Oregon that produces flours from local grains. The company notes that grist mills were once common in the valley before factory flour came to dominate shelves, and it works to bring local milling back. It grows many varieties of wheat for bakeries and restaurants around the country. The company runs its own test bakery and country store, where it sells freshly made bread baked with its grains and flours. The mill also hosts events such as pie socials and educational field walks and publishes recipes.