Ballymaloe Foods ✓ Verified

Description

Ballymaloe Foods is a family-run Irish food company whose story began in the late 1930s, when Ivan Allen grew tomatoes in glasshouses in Shanagarry, County Cork. His wife Myrtle made a tomato relish from the surplus crop, and the business grew from it. Today the company makes relishes, pasta sauces, mayonnaise, salad dressings, beetroot products, and meat and roasting sauces. It sells to retail, foodservice and export customers. Its products are available across Ireland, Northern Ireland, the United Kingdom, Europe and the rest of the world.