The Japanese Umami Box

Description

Discover the art of umami with this carefully curated collection of Japanese ingredients, chosen to bring depth, complexity and savoury richness to your cooking. From traditional hatcho miso and fragrant shiitake mushrooms to fresh yuzu ponzu and aged-style koji soy sauce, every ingredient offers a different way to build layers of flavour in your favourite dishes. At the heart of Japanese cooking, umami is the savoury fifth taste that makes food deeply satisfying. This gift set brings together a selection of versatile Japanese staples that can transform soups, broths, marinades, sauces and…