Ume Kurozu (black rice vinegar with ume plum) - 200 ml

Description

Discover the rich, mellow flavour of Ume Kurozu, a traditional Japanese black rice vinegar from Sakamoto Kurozu in Kagoshima, Japan. Combining the distinctive depth of kurozu with the delicate character of Japanese ume plum, this vinegar brings a delicious balance of rounded acidity and gentle fruitiness to your cooking. Over 200 Years of Japanese Vinegar-Making Tradition Sakamoto Kurozu's story began around 1800 in Fukuyama, Kagoshima, a region renowned for its traditional rice vinegar production. For generations, local makers have used large ceramic satsuma pots to ferment and mature rice…