White Ceylon Cinnamon Twig Tea

Description

Tasting Notes: This Ceylon cinnamon tea is made from two ingredients: white tea stems and the twigs of Cinnamomum verum, or Ceylon Cinnamon, the true cinnamon tree native to Sri Lanka. It comes from Lumbini Tea Valley, the same Sri Lankan estate behind fan favorite Mary's Breakfast Tea . This tea brews up smooth and earthy, with a woodsy warmth and a subtle cinnamon character. As it cools, the cinnamon note gets stronger, so the last sips taste noticeably different from the first. The white tea base keeps everything delicate and adds a clean finish with very little caffeine. This tea is…