Takengon Atu Lintang Organic

Description

This smooth cup opens with aromas of nougat, dried cherry, and milk chocolate. We found notes of almond, semi-sweet chocolate, and cedar when sipped, with nougat-like sweetness and a pleasant pop of dried cherry acidity. The finish features cedar and cocoa powder. Certified Organic by OCIA. Details Producer : Koperasi Kopi Gayo Organic Cooperative Farm : 1,358 Smallholders Region : Aceh, Sumatra Altitude : 1,300-1,450 masl Varietal : Tim-Tim, Ateng Super Process : Wet-Hulled Roast : Light-Medium Notes : Cherry, Semi-Sweet Chocolate, Cedar The Story Imported by our friends at Royal Coffee. "…