Swiss Raclette MATURE

CategoryDairy, Cheese & Egg
Country of originAustralia

Description

Although not a sharp cheese, Swiss Raclette is full of flavour, with a notable piquancy that suits it to a variety of food combinations. Eat melted with hot Potatoes or cold with a glass of Semillon! Swiss Brown Cow’s Milk Made in Switzerland Matured 4-5 months Flavour strength Single piece prices Note: extra cost is added for cutting into portions. 0.2kg – $19.21 0.5kg – $44.34 1kg – $73.90 2kg – $140.41 3kg – $208.90